GBS
Continuously striving to drive culinary excellence with top-tier commercial cooking solutions.
GBS US Foodservice Equipment is a premier nationwide distributor of commercial kitchen equipment, specializing in Angelo Po combi ovens and Afinox blast chillers. As part of GBS Foodservice Equipment Inc., established in Canada in 1974, we are committed to exceptional service and support. Our team of experienced professionals ensures businesses thrive with top-quality products and solutions.
We build long-term partnerships based on trust and reliability. Whether you’re a small eatery or a large restaurant chain, GBS America supports your success with innovative solutions and unparalleled support.
Angela Po CombiStar FX Combi Ovens
Steam, Heat, and Precision—Perfectly Combined.
Angelo Po CombiStar FX combi ovens bring versatility, precision, and efficiency to demanding commercial kitchens by combining convection, steam, and combination cooking in one powerful appliance. An intuitive touchscreen control panel, programmable recipes, multiple fan speeds, multi-cooking capabilities, and core-temperature monitoring help operators produce consistent results across a wide range of menu items. Built with durable stainless-steel components, including AISI 316L stainless steel within the cooking chamber, CombiStar FX ovens are engineered for dependable performance and easy maintenance. Automatic washing programs further simplify daily cleaning, making these ovens an ideal solution for kitchens looking to increase productivity without sacrificing food quality.
Afinox Infinity Blast Chillers
More Than Cooling—Complete Cook-and-Chill Control.
Afinox Infinity blast chillers bring precision, versatility, and efficiency to every stage of the cook-and-chill process. Available in Start and All-in-One configurations, the line performs essential cold functions such as blast chilling, shock freezing, and controlled thawing, while All-in-One models add proofing, low-temperature cooking, and combined cycles. An intuitive touchscreen interface, customizable programs, and dedicated Gastronomy or Pastry software help operators achieve consistent results while preserving freshness, supporting food safety, reducing waste, and streamlining production. From compact 5-tray units to high-capacity roll-in systems, Infinity offers a flexible solution for commercial kitchens of virtually any size.
